But first ~ spotted this on djinnj's LJ earlier this morning:
lemcclatchie's Flesch-Kincaid Grade Level: 9 |
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Average number of words per sentence: | 16.67 |
Average number of syllables per word: | 1.56 |
Total words in sample: | 4701 |
Another fun meme brought to you by rfreebern |
hm is right.
Onward to rantsville...
Yesterday
Miss Manners left the following comment:
No businessmen had to be at work.
Not quite, I started delivering at noon and finished at half past midnight...39 deliveries in that snow, including a lot in the worst of it.
Oh, and the wonderful denzins of Willimantic Connecticut tipped me a grand total of $63 dollars (for those playing the home game that's an average of $1.16 each for risking life and limb to bring them pizza).
This brings up one of my personal pet peeves. I want to say up front I have never been a waitress or delivery person, so I'm not whining about my own personal experience.
People who don't tip are selfish assholes.
Wait, wait...
judge not lest ye be judged...Ok
People who don't tip are morons.
Better?
Guess not.
A couple of years ago my sister created a
Ya Ya group and invited me to join. I'm not big on joining things, so I held off for a while. Her group was to meet once a month at a restaurant for dinner, and maybe everyone would go out to a club or movie afterwards. Each month one of the sistas picks a restaurant and everyone meets up there for (hopefully) good food and conversation. It's a mixed group of woman, both ethnically and economically, and not everyone makes it each month. Everyone tries to keep in mind the budget constraints some people have. Gret would talk about her little group from time to time and ask if I’d go to the next “Ya-Ya”. I eventually started going and, though I complain about having to go from time to time, I usually enjoy it.
But from the get-go I had to get one thing across to the ladies: 20% tip for the waiter/waitress, unless the
service was incredibly bad, then 10%, with a complaint to the management. I didn't care if I had to pay the entire tip myself, someone serves me, they get tipped. It isn't the waitstaff's fault if the food is bad - complain to the manager or chef, but don't stiff your waiter. The ladies were surprised, but they agreed to the new rule I imposed upon the group. During the two years I’ve been a “Ya-Ya”, 24 meals in restaurants or diners, we’ve only had to tip the waiter 10% once. I complained to the manager and gave her the tip for the waiter. She looked at me like I had grown a new head: “You’re still going to give him a tip?” she asked. I explained my philosophy on tipping to her. The service, poor as it was, was still provided so, yes, he got a tip. I asked her to explain it to him. We were all so annoyed with this clown that none of us wanted to talk to him directly. I hope his manager gave him his tip and taught him a lesson on customer service.
Or, fired his useless ass. Either works for me.
Another way to look at this:
You are invited to someone's home for dinner for the first time. What did your Mama or Grandma teach you to do? Bring something - flowers, candy, wine - it doesn't have to be elaborate, just a little something to say thank you
before you've even been served. You don't know if this will be the best meal of your life or if you'll be heading to the emergency room to have your stomach pumped. But, before you've crossed the threshold of the person's home, you've arrived with a
tip.
Let’s say you go to a really nice restaurant for dinner. The
maitre d' is friendly, gets you a table, and gives you a menu. The bus-boy gets you your water. The waiter arrives, sees if you're ready, and takes the drink order. Comes back with the drinks, and takes your order. Delivers bread, salad, checks on how you're doing, eventually arriving with dinner. Which
sucks. It’s not fit for feeding rats. Over-salty or under-cooked... whatever, it's horrible. You complain to the waiter, who does what he can to fix the problem, and can't. You still have to pay for what you've ordered - why stiff the waiter? It’s the chef who should get stiffed. It is not the waiter’s fault. The waiter in this scenario probably has to share his tip with the maitre d’ and bus-boy. He did what he could to help you, lived up to his end of the unspoken, unwritten, contract, so why should any of the people
not in direct control of what you received, suffer?
Let’s say it's Friday night, around 7pm. You get home from work and you're bushed. Hellish week and you've never been so glad it's a Friday. Your roommate (spouse, lover, whatever) is in the same shape you're in. You wearily look at each other and someone says: "wanna order a pizza?" "yeah, sure." So you call the pizza place and get put on hold several times. It's Friday night; you're told a 45 minute delivery time. You heave a heavy, beleaguered sigh and say ok. You've agreed - 45 minutes. You crash in front of the couch or computer for a while and your roomie says: “hey, where's the pizza?” You realize it's been more than an hour since you placed the order so you call to find out what's up. After being put on hold four times, you're finally told “it's on it's way.” You and your roomie are
pissed. Delivery guy arrives with your $15 pizza order. You:
A) Say thank you and give him $20 with a smile and say “keep the change”?
B) Snarl “Where the fuck have you been?!”, grab the box and thrust $15 at him?
C) Silently take the pizza box, saying nothing, and give him the $15?
D) Complain, without heat, about the delay, and give him $16 for the pizza?
Me? Option A. This guy, usually a college kid, has zero control over everything involved in getting him to the point where he can do his job. He doesn't take the orders, he doesn't make the pizza. His job is to get the pizza from the pizza place to your front door. Period. Did he do so? Yup. Is it his fault it's a half an hour later than you anticipated? More than likely not. The delivery people, I think, get minimum wages, and maybe a gas allowance; ask
Miss Manners, he does this for a living. Why should they be punished for something they can’t control, especially when they’ve done their job?
Don’t be an ass, um, moron… um…
rude. It’s simple: someone does something for you, you say thank you and give something in return.
How to tip a WaiterHow to tip a BartenderHow to tip properlyHow to tip in North AmericaHow to tip in a foreign countryDouble-check the tipping protocol at South Pacific and Asian hotels. Many prohibit tipping to prevent staff from hustling guests for money.
You can get around this problem by giving the tips directly to the concierge or manager and telling them how good (or bad) the service was.
Lastly... what kinda of freakin' edjit orders delivery in a blizzard? I can understand this, sorta, in a major city. It's easier to get around a major city by foot or bike, even in a storm. But northern CT? Doesn't anyone have an ounce of common sense? Good lord. Why the hell were the grocery stores packed to the gills on Friday night and all day Saturday?